Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

Anthony and Emilio Vitolo, the family behind Emilio’s Ballato in New York City, joins TODAY to share how to make some ...

Are you dreaming of an Italian Christmas dinner? Then you might want to celebrate the Feast of the Seven Fishes the night ...

People around the world are celebrating Christmas Eve on Wednesday, and some families here in the Valley are getting ready ...

A jelly-like fish with a questionable aroma seems like an odd choice for a Christmas dish, but Norway’s lutefisk has been experiencing a revival amid renewed interest in old traditions.

Brian Lavin, chef-owner of the coastal Mediterranean restaurant Costiera, has never had to work Christmas Eve — none of the kitchens he’s worked in were open. So his family was able to begin taking ...

One of the cool things about traveling is that you get to taste and experience various foods and dishes that you might never ...

Amparo Fondita 2002 P St., NW Chef Christian Irabién brings a Mexican Christmas Eve tradition to the table with fresh tamales ($79 to $89 per dozen) available for takeout. Choose from chicken with ...

The red binder comes off the shelf each December, as Christmas Eve approaches. It was a final gift from my mom and her cousin Nancy, a treasure more valuable than anything in a jewelry box or a ...