As the human population continues to explode, the need for efficient crop growth also expands. While there have been great strides in plant genetics and modification, there is still much to be learned ...

Agriculture, from the outset, has been made possible by humans tweaking the genes of plants to make them grow faster, produce ...

Plants grow best when genetics inside cells cooperate, while mismatched genetics reduce photosynthesis and climate resilience ...

Bigger, tastier tomatoes and eggplants could soon grace our dinner plates thanks to Johns Hopkins scientists who have discovered genes that control how large the fruits will grow. The research—led by ...

Increasingly, global food production is being threatened by the effects of climate change. As floods, droughts, and extreme heat waves become more common, crops need to be able to adapt faster than ...

On 4 December, EU negotiators reached an agreement to deregulate plants engineered with new genomic techniques. In this op-ed ...

Scientists have developed a toolbox of transcriptional regulators for plants and show that they can be used to construct synthetic genetic circuits that predictably modify root growth. Their work is ...

Scientists have been tinkering with Mother Nature again. Botanical genetic engineers obviously never saw the margarine ad that cautioned, "It's not nice to fool Mother Nature." Here are just a few ...

Controlling gene activity is important for engineering plants for improved bioenergy crops and other applications. This research developed synthetic genes that use Boolean logic gates to achieve ...