Pizza always tastes better when it's homemade, but once you learn about par-baking, you'll find out how much more amazing ...

• Mix yeast and water in glass bowl. Add other ingredients. Lightly grease hands for nonstick mixing. Mix well by hand. • Let sit in bowl 5-10 minutes, covered by towel. • Roll out pizza dough. (It ...

If you enjoy making thin crust pizza at home, there's one mistake you need to avoid if you don't want to ruin the crunchy ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

What's the difference between regular yeast, quick-rising yeast and the new pizza dough yeast? When I make dough, I can't tell a difference between regular and quick-rising. Peter Reinhart, the bread ...

Patience may be a virtue, but the digital age has all but killed it. Speed is the new patience. Everything must move faster and with more efficiency: computers, customer transactions, home deliveries, ...

Papa Johns is unveiling its latest pizza innovation: the Garlic 5-Cheese Crust pizza. This new pizza base, which the Atlanta-based company said is inspired by garlic bread, is made with a ...

Patience may be a virtue, but the digital age has all but killed it. Speed is the new patience. Everything must move faster and with more efficiency: computers, customer transactions, home deliveries, ...